I LOVE cookies. Chocolate chip is my favorite – nothing wrong with going classic. It’s especially perfect when the cookie is still warm.
But raw, unbaked dough? Not my thing.
It’s not really the raw eggs or the possibility of salmonella. I just dislike the texture and I much prefer melty chocolate chips over the solid ones.
I’ve rarely met a person who agrees with me. It seems almost gospel for people to love raw cookie dough. All my coworkers were discussing it over some delicious chocolate chip (plus walnut!) cookies today.
I’ll stick with my baked goods, thanks.